Forno D`Asolo Lemon Cake Shortcrust pastry filled with lemon cream and plum cake paste. Diameter 28cm. 16 slices Preparation: Defrost for about 2/4h Features: lemon cream 1400g
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Forno D`Asolo Lemon Cake Shortcrust pastry filled with lemon cream and plum cake paste. Diameter 28cm. 16 slices Preparation: Defrost for about 2/4h Features: lemon cream 1400g