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This is a cheese made from sheep's and cow's milk. Left to age for a minimum of 12 months, it is then refined with the addition of fruit or Grappa di Moscato (Muscat Grappa) that enhance even further its organoleptic qualities, thus offering a truly "unique" sensorial experience."

Occelli® con Frutta e Grappa di Moscato ( with Fruit and Muscat Grappa )1/4

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